With the increasingly popular in the catering industry, catering exhaust fumes as invisible culprit PM2.5 emissions from the atmosphere, a new problem in our city, "Yiwu Market cut dust haze" Hundred Days tackling.

To better solve the fumes this "black pollution", safeguard the people's living environment safety and health, municipal law enforcement bureau Yiting brigade since October, in conjunction with relevant departments to carry out the responsibility of catering fumes special rectification work. According to "brigade tube surface, squadron segment, Yiwu City players pipe point" detailed work principle, within the jurisdiction of the main sections of the food and beverage companies to conduct field visits, the household survey, and one by one inventoried. Food business operators in order to improve awareness and participation of the remediation work, law enforcement team much-needed renovation of the 185 catering enterprises issued "fume emission norms management this book" and guide its reasonable fume purification installation, the outfall access into the ground or to a high-altitude emissions. As of November 6, more than 25 units installed soot pollution catering fume purification devices. Yiwu Wholesale Market Meanwhile, the establishment catering fumes regulatory and law enforcement information sharing linkage mechanism sharing mechanism, and actively carry out routine inspections and joint law enforcement catering industry, increase the punishment, the implementation of long-term management, effective solution restaurants smoke pollution nuisance this hot, difficult problems.

Hide Comments | Add Comment